I am so thrilled to have been a part of the Sharing Wisdom series along with Adina Grigore of Sprout Wellness, and Kalima Karen Harvey of Love Your Body Training. Tonight we gathered at the Jujo Mukti cafe on the Lower East Side to discuss skincare, movement techniques, and vegan deliciousness.
My talk begins at the 2:15:12 mark. I prepared my raw vegan blue cheese dressing for everyone to try, and am happy to report that it was GONE by the end of the talk! Here is the recipe.
Anita’s Raw Vegan Blue Cheese Dressing1 avocado 1/4 cup raw cashews 3 tbp lemon juice
1 tsp horseradish 1/2 tsp each salt and pepper, or to taste 1/3 cup to 1/2 cup water, depending on desired consistency optional: 1 tbp nutritional yeast
Blend all ingredients on high speed until smooth. Adjust seasoning, if necessary, or add a splash of water to get a thinner consistency, and re-blend. Pour onto your favorite salad and toss, or serve alongside crudites.